Skip to product information
1 of 4

Crique Gourmande – Cherry and Chocolate Rooibos

Crique Gourmande – Cherry and Chocolate Rooibos

Regular price 13,50 EUR
Regular price Sale price 13,50 EUR
Unit price 135,00 €/kg
Sale Sold out
Shipping calculated at checkout.

Low stock

Quantity

A gift from the House: a discovery sample accompanies every order.

Conditionnement : 100 g

Crique Gourmande: a rooibos with cherry and chocolate notes

Crique Gourmande combines rooibos with cherry and chocolate. Cocoa nibs add a deep, slightly toasted note, while coconut flower sugar and natural rum flavoring complete this indulgent cup.

Cocoa nibs add a deep, slightly toasted note, while cherry provides a fruity touch. Coconut flower sugar and a hint of rum complete a generous cup, designed for comforting breaks.

Ingredients

  • Super Grade Rooibos
  • Cocoa nibs
  • Flavoring
  • Cherry
  • Coconut flower sugar
  • Natural rum flavoring

Why choose Crique Gourmande?

  • A dessert-like profile where red fruit meets cocoa.
  • A smooth, mild rooibos base.
  • A hint of rum flavoring that prolongs the tasting experience.

Tasting passport

Family Flavored rooibos
Intensity ●●●○○
Indulgence ●●●●●
Fruity notes ●●●○○
Sweetness ●●●●○
Occasion All day

Aromatic profile

  • Indulgent cherry
  • Delicately toasted cocoa
  • Sweetness of coconut flower sugar
  • Warm hint of rum

When to enjoy it?

Crique Gourmande is just as suitable for an afternoon break as for a relaxing moment after dinner.

What to serve it with?

It pairs well with chocolate fondant, a shortbread cookie, Black Forest cake, or a red fruit dessert.

Preparation instructions

Use 12 to 15 g per liter and steep for 7 to 10 minutes in 100 °C water.

Frequently asked questions

Which flavors dominate Crique Gourmande?

Cherry and chocolate make up its main profile, with a slightly toasted cocoa note and a hint of rum.

Does the recipe contain added sugar?

The listed ingredients include coconut flower sugar. The described sweetness does not mean that the recipe is sugar-free.

Is rum listed as an ingredient?

The list mentions natural rum flavoring. It describes the aromatic note of the recipe.

What dosage should be used for a 250 ml cup?

12 to 15 g per liter corresponds to 3 to 3.75 g for 250 ml. Steep for 7 to 10 minutes at 100 °C.

How to store the blend?

Keep it in an airtight container, away from moisture, heat, light, and strong odors.

Continue your discovery

Explore our rooibos collection to compare profiles. To discover several varieties in small sizes, see the options offered in our discovery packs.

View full details