English Breakfast – Assam and Ceylon Black Tea
English Breakfast – Assam and Ceylon Black Tea
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Conditionnement : 100 g
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English Breakfast: a plain Assam and Ceylon black tea for the morning
English Breakfast brings together Assam and Ceylon black teas in a blend with no added flavorings. Bold, structured, and balanced, it accompanies breakfast with a warming cup, enjoyed plain or with a splash of milk.
Its profile is deliberately straightforward and harmonious: a full-bodied presence on the palate, hints of malt, and a clean finish. It can be enjoyed plain or with a splash of milk, depending on your preference.
Why choose English Breakfast?
- A blend with no added flavorings, allowing the true taste of black tea to shine through.
- Assam provides body, while Ceylon adds balanced brightness.
- A breakfast companion, from toast to savory brunch.
Tasting passport
| Family | Plain black tea |
|---|---|
| Blend | Assam and Ceylon |
| Profile | Bold, structured, and balanced |
| Occasion | Morning or early afternoon |
Flavor profile
- A full-bodied, harmonious cup
- Possible hints of malt
- Distinct brightness from the Ceylon
- A clean finish with no added flavorings
When to enjoy this tea?
English Breakfast is naturally at home at breakfast. It is also ideal for breaks that call for a more robust cup of black tea.
What to enjoy it with?
It pairs well with toast, pastries, eggs, a savory brunch, or a lightly sweetened cake. Enjoyed plain, it reveals the balance of the blend; with a little milk, its structure remains pronounced.
Ingredients
Assam black tea, Ceylon black tea. Blend with no added flavorings.
How to prepare English Breakfast?
Use 13 g of tea per liter of water. Steep for 3 to 5 minutes in 100°C water. Adjust the steeping time to achieve your desired strength.
Frequently asked questions
Does English Breakfast contain added flavorings?
No: it is a blend of Assam and Ceylon black teas, with no added flavorings.
What does it taste like?
A bold, structured cup with depth, balanced brightness, and hints of malt.
Can milk be added?
Yes, this blend can be enjoyed plain or with a little milk. Try both preparations to find the one you prefer.
How much tea should I use for a 250 ml cup?
The recommended amount of 13 g per liter is equivalent to 3.25 g for 250 ml. A scale will help you maintain a consistent measurement.
How should I store the tea leaves?
Store your tea in an airtight container away from moisture, heat, light, and strong odors.
Continue your discovery
Explore our black tea collection to compare profiles. For an initial exploration in small formats, discover our discovery packs and the varieties featured in their selections.
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